BLACK PROTOCOL - Medium Roast | Whiskey Barrel Aged Guatemala Single Origin

BLACK PROTOCOL ~ Medium Roast | Whiskey Barrel Aged Guatemala Single Origin

"Aged under cover. Revealed on command."

Our most premium and distinctive offering. Single-origin Guatemala aged for 30 days in locally sourced whiskey barrels ~ then roasted.

The barrel-aging process infuses the green coffee with rich oak, caramel, and whiskey notes, and roasting unlocks its full flavor. No other blend in our lineup delivers this level of complexity.

A standout coffee that drives engagement and builds brand credibility.

Tasting Notes: Oak, Caramel, Whiskey, Dark Fruit
Roast: Medium
Origin: Guatemala, Single Origin
Process: Washed ~ Aged 30 days in whiskey barrels pre-roast
Brew: Pour Over, French Press, Drip, Espresso

Specialty-grade coffee ~ selected to meet the highest global quality standards. We source each coffee based on how it actually tastes: balanced, smooth, and easy to enjoy. Roasted in small batches by experienced professionals using commercial equipment ~ not as a hobby ~ so every batch is consistent and dialed in. Shipped fresh, so you get full flavor in every cup.

Ethically sourced. Transparency around origin and quality.

Roasted to Order ~ Allow ~2 Weeks: Because every order is roasted fresh after you place it (never pulled from warehouse stock), please allow approximately two weeks from order to delivery. Worth the wait ~ this is coffee at peak freshness.

Also available in 1lb, 2lb, and 5lb bags. Contact us at info@blacksitecoffee.com to order.

Free Shipping. This is a Food Product ~ No Returns accepted.